Picture to follow when we make it this week.
2 Cans (28 oz) Pork and Beans
1 Can Black Beans (drained)
1/2 lb cooked diced bacon ( I use turkey bacon)
3/4 cup brown sugar
1 cup catsup
1 lg onion chopped
1 green pepper chopped
1 tsp liquid smoke -or 2 tsp Worcestershire sauce
Mix and warm in saucepan on medium till brown sugar melted.
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What is it with this family and green peppers? GROSS! The rest of it sounds delish and we will be trying it sans peppers. :)
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